Key Account Manager
I'm passionate by champagne, I think that I taste around 1500 cuvee per year. So I started 2 Masters at Troyes (in Champagne) where I get my WSET level 2.
During the 2nd edition of the Salon du Champagne, I was helping a friend as an exposant, it's when I met the Wiine.me team. At this moment, I worked to create my own Champagne company but I had abandoned everything and took the occasion to work with the Wiine.me team and mostly for the Salon du Champagne with Kat.
Since may 2016, I organise events and taste wines that we select so specially for you.
The best wine that you have tasted ?
The cuvée "Limited Edition" from Pierre Brocard. I tasted this wine with Thibault Brocard (the grandson of Pierre Brocard, and actual owner of the vineyard) in his cellar. It was an amazing moment to share this wine and celebrate our friendship. More than that, I really appreciate this winegrower as the way I met the Wiine.me team was through him.
What is your favorite food pairing ?
Easy ! A "rosé de saignée" champagne with duck for the freshness and finesse matched with bubbles.
Sommelier & co-fonder of OGGI
WSET Level 4 Diploma & Switzerland Wine School Director
CEO of Switzerland
Wine Academy & Salon du Champagne director